Food and digital technology

  • Event type: Symposium
  • Dates: April 10, 2026
  • Hours: 8:30 a.m.
  • Location: ► Building 1 > Paul Valéry Lecture Hall (1.1.C)

Under the scientific supervision of Bruno SIAU,
Associate Professor, University of Montpellier

Conference organized by:
Innovation, Communication, and Market Laboratory (LICeM)
Master's Degree in Rural Law and Agricultural Business
Master's Degree in Food Law and Agroecology

Conference accessible via videoconference

► April 10 > 8:30 a.m.

► Building 1 > Paul Valéry Lecture Hall (1.1.C)